Exact Weight String Cheese Machine

The patented Exact Weight String Cheese Machine (EWS) is a precision system consisting of a cooker, extruding machine, and forming head. Machined to a tolerance of .003”, the EWS produces dimensionally precise string cheese with less than 0.5 gram deviation per 28 gram piece, resulting in a tremendous yield savings over traditional methods of string cheese production.

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Precision That Can Save You Millions

Traditional extruding and cutting results in up to 22% overfill – meaning companies that produce at least 1,500 lbs. of string cheese each hour are continuously wasting product and packaging. In contrast, the EWS’s cavity-filling method results in variations less than 0.5 grams from your target weight.

Find out how much you can save by entering your own numbers to the right. Share the results with your team, and let us put our expertise in efficiency to work by switching to the Johnson Industries Exact Weight String Cheese System.

Calculate Your Savings

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Monthly Product Lost

Annual Product Lost

Annual Savings with the EWS*

*Savings are calculated using the EWS's expected max giveaway (0.5g per piece)

Design Features

Efficient Operation
Eject-Rake assembly ejects the pieces into the brine system

Easy-to-Clean
No tools are required for disassembly and daily cleaning

Standardized Components
Maintenance is quick and affordable since all critical components are off-the-shelf

Overhead Vision System
Positively determines that all cavities are full and triggers cutoff

Modular Design
Only 3 parts need to be changed to quickly adjust for cheese diameters from 5/8” to 13/16” (15.8mm to 20.6mm)